Bal Syrup 200 ml
Rs. 120.00
Bal Syrup is a research product of the vital care research and development team that improves digestive functions in the body. It improves the ingestion and digestion of food while promoting liver and digestive functions.
-
AmalakiStimulates gut fire & secretion of pancreatic juices -
SatavariIncrease peristaltic movement and gastric emptying -
TrikatuStimulates activity of digestion enzymes & enhances assimilation -
KatukiStimulates taste buds
- Improves ingestion digestion and assimilation of food
- Rectifies liver function
- Free from side effects of Cyproheptadine
- Improves appetite
- Promotes digestion and liver functions
- Ensures weight gain & growth
Dosage: 10 to 15 ml. twice a day before meals or as directed by the physician.
Indication: Balanced Appetiser
Presentation: 200 ml Bottle
| Ingredient Name | Qty(in mg.) |
|---|---|
| Each 10 ml contains | |
| Extract of : | |
| Emblica officinalis (Amalaki) | 50 mg. |
| Glycyrrhiza glabra (Yastimadhu) | 40 mg. |
| Asparagus racemosus (Satavari) | 30 mg. |
| Trikatu (Sunthi, Mari & Pipper) | 30 mg. |
| Carum copticum (Ajowain) | 25 mg. |
| Aloe vera (Kumari) | 20 mg. |
| Sida cordifolia (Bala) | 20 mg. |
| Eclipta alba (Bhringraj) | 20 mg. |
| Helicteres isora (Maradasingi) | 20 mg. |
| Embelia ribes (Vidanga) | 20 mg. |
| Cuminum cyminum (Jiraka) | 20 mg. |
| Foeniculum vulgare (Snauf) | 20 mg. |
| Anethum graveolens (Suwa) | 20 mg. |
| Tinospora cordifolia (Guduchi) | 10 mg. |
| Cinnamomum tamala (Tejpatra) | 10 mg. |
| Cinnamomum zeylanicum (Tvaka) | 10 mg. |
| Caryophyllus aromaticus (Lavanga) | 10 mg. |
| Cyperus rotundus (Nagarmusta) | 10 mg. |
| Picrorhiza kurroa (Katuki) | 10 mg. |
| Elettaria cardamomum (Ela) | 5 mg. |
| Flavoured syrup base |
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